
Romeo & Juliet
White cheese cream with guava jam. Brazil's most iconic pairing.
— Patricia's food truck, in Cahors —
Every morning, Patricia cooks the dishes that defined her childhood in Brazil. Slow-simmered feijoada, golden coxinhas, fresh maracujá juice. Sunshine, flavour, and the urge to come back.
A question? Patricia answers on WhatsApp
The menu changes every day depending on what's fresh at the market
Patricia updates the menu every morning before 10am. Subscribe to the newsletter to get it straight in your inbox.
See the full menu
I was born in Brazil. I grew up between colourful markets and the recipes my grandma cooked every Sunday for the whole family.
Today, I cook those same dishes in my green-and-yellow truck. No shortcuts, nothing pre-made: everything is prepped by hand, in the morning, with the ingredients that make real Brazilian food.
Come say hi, I'll tell you the story behind every dish. And if you've never tasted Brazilian food, I'll show you what the real Brazil tastes like on a plate.
Brazilian artisan ice lollies · to enjoy here or take away

White cheese cream with guava jam. Brazil's most iconic pairing.

Pure Amazon açaí sorbet. Antioxidant, fresh, addictive.

Fresh maracujá sorbet. Tangy, sunny, vibrant.

Tapioca cream with condensed milk. The childhood dessert of every Brazilian.

The smell of the Ver-o-Peso market at dawn, the damp heat of the Amazon, slow-cooked tucupi and jambu that tingles on your tongue. The flavours of Northern Brazil that Patricia carries to Cahors, straight from her native Pará.
Come live itParc Tassart · Cahors · next to Henri Martin museum
Wedding, birthday, corporate event, festival — Patricia takes her food truck across the Lot and Occitania. Free quote, response in 24-48h.
Au Parc Tassart à Cahors (terrasse du Musée Henri Martin), du mercredi au dimanche de 11h à 20h, avec une tournée dans le Lot et sur les marchés et événements de la région.
Oui, nous livrons sur Cahors et Pradines. Pour commander, écris-nous sur WhatsApp au 07 49 58 97 41.
Feijoada, maniçoba, coxinha, risol, sandwichs brésiliens (américain, madras), hot-dog, et des jus de fruits du Brésil. Tout est fait maison le matin même.
C'est le plat national brésilien : un ragoût mijoté de haricots noirs avec des viandes et des saucisses, servi avec du riz blanc et de la farofa.
Oui, pour mariages, anniversaires, séminaires et festivals dans le Lot et en Occitanie. Devis gratuit sous 24h.
Sur place au Parc Tassart, en livraison sur Cahors et Pradines, ou en pré-commande pour les événements. Le plus simple : WhatsApp au 07 49 58 97 41.